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Today's Recipe

Slow Cooker Corn Chowder

Posted by Admin on March 30, 2011 at 6:55 AM

 

Original Recipe Yield 8 to 10 servings


Ingredients

 

5 potatoes, peeled and cubed

2 onions, chopped

2 cups diced ham

3 stalks celery, chopped

1 (15.25 ounce) can whole kernel corn, undrained

2 tablespoons margarine

salt and pepper to taste

2 cubes chicken bouillon

1 (12 fluid ounce) can evaporated milk


Directions

 

In a slow cooker, place the potatoes, onions, ham, celery, corn, butter or margarine and salt and pepper to taste. Add water to cover and two bouillon cubes.

Cook on low setting for 8 to 9 hours and then stir in the evaporated milk. Cook for 30 more minutes.


Nutritional Information

 

Amount Per Serving Calories: 210 | Total Fat: 5.6g | Cholesterol: 15mg


Categories: Slow Cooker, Pork, Soup

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